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Preparation
Cooking
GN containers and trays
Food distribution and food transport
Serving units and worktops
Small equipment for serving
Glass display cases and air curtain merchandisers
Coffee brewing machines
Bar equipment and bar furniture
Ice and Ice cream / gelato
Cold storage and chilling
Dishwashers
Dishwashing accessories and furnitures
Water filters
Kitchen furniture
Trolleys
Laundry equipment
Outlet

Restaurants
Stores
Production kitchens
Marine
Dishwashing solutions

Kitchen design
Project management and installation
Training
Maintenance
Metos Center
Financing
Service leasing

Metos as an employer
Open jobs
Responsible workplace
For students

About Metos
Life cycle services
Sustainability
Product selection
History

Contact information
Addresses
Outlet store
Contact form

Home

Accessories for vegetable slicers
197
Norm shelf system
169
700 depth restaurant series
160
Accessories for varimixers
157
Drop-in serving units without upper part
119
900 depth restaurant series
105
All outlet products
100
Accessories for kettles
96
Thermobox
94
Drop-in serving units with upper part
84
Wall shelf system
78

No facets were found.

Connection voltage V

230
924
400
740
220-240
427
240
88
400/230
76
380-415
22

stainless steel
404
plastic
64
louvre stainless steel shelf
46
solid stainless steel shelf
38
Stainless steel
34
louvre polymer shelf
21
solid aluminium shelf
20
ladder, aluminium
12
ladder, stainless steel
12
aluminum
10
slatted aluminium shelf
10
Glass
1
Stainless steel Cover, Cast iron griddles
1
Stainless steel cover, Cast iron griddles
1
Stainless steel, cast iron grddles
1

hand wash
287
washing program
150
automatic washing
53
machine washable,hand wash
41
machine washable
36
hand wash,washing program
9
automatic washing,washing program
1
machine washable,hand wash,washing program
1

cold
159
warm
155
neutral
96
cold+warm
71
neutral+warm
13

Temperature area ºC

-2...+8°C
43
+40°C…+90°C
41
-25...15°C
27
-5°C...+15°C
27
+3°C/-40°C
26
+20°C...+140°C
25
-5°C to +140°C
24
+40°C…+90°C +1°…+9°C
22
+85°C / -40°C
20
+96°C - +80°C
20
+1°…+9°C
18
-25 ... -5
16
-5 ... +15
16
50-300
13
0°C...+10°C
9
30-250
9
neutral
9
50-250
8
-18°C...-21°C
7
+84°C - +86°C
6
+2°C...+10°C
5
-6...4°C
4
0°C - +97°C
4
cooling capacity 120 kg (90min/+90…+3°C) / cooling capacity 120 kg (90min/+90…+3°C)
4
cooling capacity 150 kg (90min/+90…+3°C) / freezing capacity 100 kg (240min/+90…-18°C)
4
+3°C - -40°C
3
+4 / +8°C
3
110... 280°C
3
250
3
+3°C - +5°C
2
+40°C…+90°C +1°…+9°C
2
+85°C - +80°C
2
-18°C...-22°C
2
0°C…+25
2
cooling capacity 100 kg (90min/+90…+3°C) / freezing capacity 70 kg (240min/+90…-18°C)
2
cooling capacity 130 kg (90min/+90…+3°C) / freezing capacity 90 kg (240min/+90…-18°C)
2
cooling capacity 240 kg (90min/+90…+3°C) / freezing capacity 160 kg (240min/+90…-18°C)
2
cooling capacity 300 kg (90min/+90…+3°C) / freezing capacity 200 kg (240min/+90…-18°C)
2
cooling capacity 480 kg (90min/+90…+3°C) / freezing capacity 320 kg (240min/+90…-18°C)
2
cooling capacity 600 kg (90min/+90…+3°C) / freezing capacity 400 kg (240min/+90…-18°C)
2
+20°C - +97°C
1
+27°C - +93°C
1
+4°C/+18
1
+50°C…+90°C +1°…+9°C
1
+5°C/20
1
+5°C/20°C
1
+65°C to +85°C
1
+68°C - +85°C
1
+84°C – +98°C
1
-24°C - -14°C
1
-24°C to -14°C
1
100-530
1
100°C - 190°C
1
110 ... 280°C
1
20-60
1
32-121 c.
1
50-250 °C
1
M1: -1 +5°C
1
cooling capacity 450 kg (90min/+90…+3°C) / freezing capacity 300 kg (240min/+90…-18°C)
1
heats up to +95C
1

LED
221
without lighting
178
halotherm
29

right
307
left
114

electric
231
gas
133
induction
44
coal
3

Tomato core remover Metos 953

Tomato core remover Metos 953

List price €20.00 Promotion price €16.00

French fry bagging scoop Metos 152-ARN

French fry bagging scoop Metos 152-ARN

List price €167.00 Promotion price €154.00

Bottle 136-1 for Sause dispenser Metos 581-NMCC, 9 pcs set

Bottle 136-1 for Sause dispenser Metos 581-NMCC, 9 pcs set

List price €249.00 Promotion price €237.00

Conveyor oven Metos EDGE1830E-3-G2 Triple chamber

Conveyor oven Metos EDGE1830E-3-G2 Triple chamber

List price €53,953.00

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Page 1301

Switchboard:

+358 20 439 13

OnLine sales:

+358 20 300 900

Spare parts:

+358 20 439 4456

Maintenance:

+358 20 300 300

Training:

+358 20 300 100

Contact form

Preparation

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Example Link

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Switchboard:

+358 20 439 13

OnLine sales:

+358 20 300 900

Spare parts:

+358 20 439 4456

Maintenance:

+358 20 300 300

Training:

+358 20 300 100

Contact form

Preparation

Warm kitchen

Cold storing

Dishwashing

Furniture

All professional kitchen equipment

Restaurant kitchen equipment

Production kitchen equipment

Used restaurant equipment

Professional kitchen maintenance

Professional kitchen design

Sustainability

Open positions

Quality

MyKitchen login

Subscribe newsletter

Registration as customer

Metos 2025 Privacy policy Terms of use Webshop sales terms General sales terms Whistleblow

Follow Us: